Bake the cake for 40 to 50 minutes, or until the cake springs back when lightly touched with finger. I am always looking to cut back where I can, especially during the holiday season. Remove cake from oven; let cool 3 minutes. If necessary, cover crust edge with … Recipe by Taste of Home. Stevia in the raw is the BEST for baking!! Next, mix in the apple sauce and beat until well combined. Then take a second baking pan or cookie sheet and place over top of the 9-inch by 13-inch pan. I like them sautéed golden brown, mashed into chunky sauce or in pie, cake … Pour cake mix over apple pie filling in the pan and bake for 40 minutes at 350 degrees. Today we’re baking up an Apple Upside Down Cake. 3 Ingredient Apple Spice Dump Cake Instructions: Preheat oven to 350 degrees F. Prepare a casserole dish (I used a 9X13) with non stick spray or oil and set aside. It’s important that you use the Stevia In The Raw® Baker’s Bag because it measures cup for cup with your standard granulated sugar in baking recipes. In a small saucepan over medium high heat, combine butter, brown sugar, cinnamon, and nutmeg and stir until the mixture is completely smooth. Make sure to include the sides. I bet this is good right out of the oven. Just like my pineapple upside down cake, this apple upside-down cake recipe also has two components: the topping and the cake batter. In a separate bowl, break up apple pie (crust and all) into bite-sized pieces. Apple Upside Down Cake gives you two ways to turn your cake upside down. |. This pie has won eight ribbons at area fairs. I haven't even gotten around to apples yet, even though they are very ripe on the tree. A delicious dessert that looks soo good, no other decoration is needed and this makes it perfect for any occasion or family gatherings. Pour the batter into the pan over top of the apples and bake at 350°F for 32-35 minutes, keeping a careful eye on the baking during the last few minutes. 2 (21-ounce) cans of pie filling (I use Lucky Leaf Premium, apple) 1 box cake mix (I use Duncan Hines Decadent Apple Caramel) 1 stick of butter; Cinnamon sugar blend (I use McCormick) Powdered nutmeg (I use McCormick) Spoon for spreading; Knife for slicing butter; Variation Ideas: Pineapple upside-down cake mix over pineapple pie filling Slice one apple into 1/8 inch slices. Here are a few of them! Sprinkle cake mix evenly over apple pie … The topping instead of butter I used butter flavor Crisco. As a child, apple picking was one of my favorite fall activities. Apples are my favorite fruit. Satisfy your fall cravings with this Apple Upside Down Cake. Thanks for adding this to my linky! I'm Julianne. So I made this caramel apple upside down cake and it turned out amazing even though I changed a couple of the ingredients. In a large bowl and using an electric hand mixer, prepare cake mix according to package directions. Once we arrived back home, we had apple-everything for the next few weeks. In a medium bowl, toss together the apple mixture ingredients together and spread over the cake batter. I so want to hit an orchard and can now. … Line the bottom of a 9-inch cake pan with parchment paper. To make a gluten-free pancake, use gluten-free flour (an all-purpose baking mix is best) and increase the baking powder to 1/2 teaspoon. Let the cake cool for about 10 minutes. ... can apple pie filling ... Rhubarb Pineapple Upside-Down Cake. Updated December 17, 2020 Make with. I've still got piles of peaches and plums everywhere. In a 10"-12" cast iron skillet on the stove, melt butter and 4 Tablespoons brown sugar. We also liked to do activities like cutting the apples in half and using them to paint! My favorite desserts are cheesecakes, cupcakes and a good soft sugar cookie. Use a spatula to scrape down the sides of the bowl and stir the batter from the bottom to the top to ensure it’s well mixed. Lay the apple slices down, close together, covering the bottom of the pan. Just stopping by from Tuesday Twister. This makes it super quick and easy to swap out some of the sugar in your recipe. from the web. ; Unsalted butter – if you don’t have unsalted butter you can use salted butter in this recipe, just omit the salt. https://www.yummly.com/recipes/yellow-cake-mix-apple-pie-filling I take time off from work around the holidays to fill pie requests from family and friends. May have to try it this weekend so Hubby can have some goodies to eat when he comes in! Thanks for linkin your yummy cake up to tasty tuesdays. Add half the flour followed by the cinnamon, baking powder and salt, and beat on low speed while pouring in half of the milk and mix just until the flour starts to incorporate. How To Make This Cake. This cake has a caramelized brown sugar topping with fresh sliced apples covered in a moist spice cake made with half the sugar of a normal cake. You need the granulated sugar to help your desserts caramelize in the oven. This cake looks amazing! That topping is beautiful! This cake has been around for many years and served in many homes I am sure....but a cake worth sharing time and time again. I don't often use a cake mix, but sometimes...... We have an apple tree with a lot of fruits at our backyard but dunno how to can them would you please post on how to?Hi, I am a new follower from Tuesday Tag Along. It’s loaded with cinnamon and a touch of maple syrup as well. Stir in cinnamon and extract. More About Me, Hi! Ingredients in Apple Upside Down Cake. Heat a 10-inch cast … Bring Butter and Brown Sugar to a boil on stove top. https://www.allrecipes.com/recipe/244777/apple-pie-cake-mix-cake Whisk until combined. Oh, and mint chip ice cream! The pie is baked in a 9-inch pie dish and then flipped upside down to serve, so the pecan topping is caramelized, crispy, and delicious. Grease sides and bottom with butter. There are loads of reasons to love this cake! Prepare enough chopped apple to cover the bottom of the pan you'll be using and have a layer of apples 1-2 inches thick. Upside Down Apple Cinnamon Roll Cake is like a giant cinnamon roll, only better! This cake looks amazing! Line the bottom of a 9-inch cake pan with parchment paper. Good idea to can the apple mix, just in time for apples. This information will not be used for any purpose other than enabling you to post a comment. Hope you can drop by and follow any of my sites below, thanks!.Etcerera EtceteraSpice Up Your LifeNostalgic MarvelingObstacles & Glories. Scrape down the bowl as needed. Please see my full disclosure policy for details. It contains nothing fancy, just basic pantry ingredients. It works equally well with plums when they are in season. https://www.yummly.com/recipes/yellow-cake-mix-apple-pie-filling Aside from the obvious, like look at that soft cake! In a large mixing bowl, whisk together flour, baking powder, salt, and cinnamon. In an oven-safe 12-inch skillet (you could also use a 9x13 or 9x9-inch pan), add the apple pie filling and spread it evenly over the bottom of the pan. Read More. If you choose to use an electric mixer, transfer to a spoon when you add the apple pie filling so the apples don't get broken down. Before you lay the apples in the pan, combine the brown sugar and the butter and mix until combined, not all of the butter will be absorbed into the sugar, but that’s okay. Place 3 tablespoons of caramel sauce in bottom of each souffle cup or ramekin and then top with 3 to 4 tablespoons of apple-pie pieces, arranging them evenly over caramel. Great Post! :)There have been so many great, great apple recipes on my bloghop today. I use Stevia in my coffee but I haven’t baked with it yet. For an extra fluffy pancake, or if using a 12-inch skillet, make 1 1/2 times the recipe. Set pan to the side In a large bowl, whisk together the flour, baking powder, salt and cinnamon. Here's what you need: butter, sugar, eggs, vanilla extract, milk, all-purpose flour, baking powder, salt, … Never thought of anything but pineapple, you are a smart girl! https://www.archanaskitchen.com/apple-upside-down-cake-recipe I hope you enjoy my easy dessert recipes! MORE+ LESS- By Pillsbury Kitchens. LOVE it! Reasons to love this Apple Upside Down Cake Recipe. In a large bowl, blend the butter with the brown sugar and salt. In a medium bowl stir together the flour, brown sugar and salt for the topping and cut in the butter using a fork or pastry blender In a large mixing bowl, combine the sugar, Stevia In The Raw®, vegetable oil, eggs, vanilla extract and maple syrup. Post A Recipe. Alex@amoderatelife, Meet the Coffee Drinkers (a.k.a. For the cake, I’ve adapted my moist vanilla cake recipe to be a little bit lighter, using egg whites and apple sauce. It’s quick! Thank You... Oh how I wish I were finished canning. https://www.justapinch.com/recipes/dessert/cake/apple-pie-filling-cake.html What a great treat for this time of year! Show 22 Comments & Reviews . First, be sure to use … Grease the Pan. Prepare a 9-inch by 13-inch pan by greasing the bottom with Crisco. Thanks for sharing on the hearth and soul hop! Did you know that 700 calories are saved for every cup of sugar that is swapped out for Stevia In The Raw®? In a medium bowl stir together the flour, brown sugar and salt for the topping and cut in the butter … The cake couldn't be easier to make. 12 ingredients. Get my fav tips to take your cakes & cupcakes to the next level. Beat on medium speed until the eggs and oil are well incorporated and the batter is lighter in color (about 2 minutes). This fun and delicious take on apple pie, when turned upside down after baking, is topped with a caramelized brown sugar pecan topping, which makes it ready to serve! Pineapple upside-down cake mix over pineapple pie filling; Blueberry muffin mix over blueberry pie filling; Yellow cake mix over cherry pie filling ; Spray a 9 x 9 pan or glass dish with cooking spray. This Best Ever Upside Down Apple Pie is an easy apple pie recipe that's prefect for welcoming the fall or celebrating America during the 4th of July. Hold the two together and invert the cake onto the cookie sheet. Subscribe to my newsletter and get my fav tips to take your cakes & cupcakes to the next level. In a separate bowl, beat butter and sugar with electric mixer until smooth. Carefully spoon cake batter into each baking cup, filling to just below the rim; place filled baking cups on cookie sheet … People say it looks and tastes like a giant apple-cinnamon bun. Let the cake cool in the pan for 10 minutes, then run an offset spatula or knife around the pan and invert cake onto a cooling rack (or unmold then invert, if using a springform). Apple Upside Down Cake gives you two ways to turn your cake upside down. We always visited Mad Tom Orchard in southern Vermont and ran through the fields filling our wagons full of Macintosh apples. Dump apple pie filling into prepared dish and spread out evenly. Preheat oven to 425 degrees F. Combine the butter, brown sugar, cinnamon, apple pie filling and sliced apples in a large bowl. To make the topping for this cake, you’ll start by melting some butter. There are a few things to note when preparing. Another slice and cup of coffee for me please! My favorite tips to take your An additional egg is also helpful. Produce. I like them raw with honey or peanut butter. Your cake looks great. How to Make Apple Upside Down Cake Step One: Prepare Cake Pan. Pour batter into pan over apple slices. Sprinkle on with dry spice cake mix. I'm crazy obsessed with desserts and snowboarding. Bake at 375° on lower oven rack 1 hour to 1 hour and 5 minutes or until juices are thick and bubbly, crust is golden brown, and apples are tender when pierced with a long wooden pick through slits in crust. For this cake, it’s helpful if you cut the apples rather thin. I didn't even know you could can apples. Carefully invert onto a serving platter. Spread that over the bottom of the pan before you add the apples. Serve it up for breakfast or brunch, or simply as a dessert or snack. It has a cream cheese filling, ooey-gooey homemade caramel sauce and fresh apples on top. I love apples in anything - and this cake sounds delicious - thanks for linking it to hearth and soul! To do this, I quarter the apple, cut out the middle and then slice. Core the apple and slice thinly. Apple cakes are wonderful this time of year - yours sounds delicious! This cake has a caramelized brown sugar topping with fresh sliced apples covered in a moist spice cake. Once mixture begins to bubble, unroll pie crust over skillet. Looks amazing! Add vanilla, then eggs one at a time, beating well between additions. That does look easy to do… And super yummy! Heat a 10-inch cast iron skillet or oven-proof pan over medium-high heat, and add the pie filling. Tag @beyondfrosting on Instagram and hashtag it #beyondfrosting. Let me tell you there are lots of different types of apples up here! Pour butter evenly over entire cake… In a separate bowl, whisk together the eggs, sugar, milk, vanilla, apple butter, and 6 tablespoons melted butter. Lay the apple slices down, close together, covering the bottom of the pan. sugar cookies to the next level. With an electric mixer on medium-high speed, beat 1/2 cup (1 stick) butter, the brown sugar, Calvados, and a pinch of salt until pale and fluffy, 2 to 3 minutes. This post is sponsored by Stevia In The Raw®, even though I’ve been compensated, all opinions are my own. Whether you serve our Apple Upside-Down Cake with a scoop of ice cream or a dollop of vanilla yogurt, this rustic cake is bound to be a winner. How to Make Apple Upside Down Cake Step One: Prepare Cake Pan. By submitting this comment you agree to share your name, email address, website and IP address with Beyond Frosting. Facebook | Twitter | Pinterest | Instagram. I'm going to try it!suchakingdom.blogspot.com. You can either use … Preheat oven to 350°F. Save my name, email, and website in this browser for the next time I comment. Run a knife around the edge of the pan. Ingredients. I like them raw with honey or peanut butter. Take just a bit of butter and melt it down in a nonstick skillet with Maple Syrup. That looks so good! Aug 15, 2016 - When I flipped it upside down the brown sugar caramel goodness on the bottom drizzled down the sides. I used the generic Wal-Mart brand, butter-flavored. Oh! Test the cake for doneness by inserting a toothpick into the center of the cake. Bake 40 to 45 minutes or until toothpick inserted into the center comes out clean. Now that I am living in the Pacific Northwest I finally have access to apple orchards again! Let cool for at least an additional 20 minutes before transferring to a platter and sprinkling with flaky salt. Pour in can of apple pie filling, and spread to cover bottom evenly. This cake is the perfect balance of sweetness. Perfect for this time of year! Yummmmmmmmmmmmmmmmmmm. !Found you via Tasty Tuesdays:). https://www.yummly.com/recipes/apple-upside-down-cake-with-cake-mix Slice and serve with a dusting of powdered sugar. —Susan Frisch, Germansville, Pennsylvania . Spray a light even film of cooking spray onto your baking dish. This sounds delicious, thank you so much for sharing it w/ the hearth'nsoul hop this week =). Looks delicious! My favorite desserts are cheesecakes, cupcakes and a good soft sugar cookie. My mom always made batches of homemade apple sauce, and there were definitely some pies in there! You don't even need an electric mixer. For the cake: Pre-heat the oven to 350°F. Pinch It! Apr 22, 2017 - Explore Barbie Segura's board "Upside down apple cake", followed by 665 people on Pinterest. Pillsbury Pie Crust. However, you should only swap out about half of the sugar that is called for in the recipe. Grease sides and bottom with butter. Apples are my favorite fruit. Chop two remaining apples into small pieces. The apples were soft and baked right into the amazing cake. Pour the brown sugar mixture in the bottom of the pan and spread as evenly as possible. medium bowl, mix flour, baking powder, 1/2 teaspoon cinnamon and the salt; In a large mixing bowl, combine the sugar, Stevia In The Raw®, vegetable oil, eggs, vanilla extract and maple syrup. This post may contain affiliate sales links. Did you guys ever do this when you were younger? I love macintosh apples too! Please check out my blog and follow back! This has a rich and caramel taste and moist texture that reach perfection when served with a dollop of double or clotted cream. Cast) of this blog: Ott, A and her husband Ott, E and their kids Miss MacchiOTTo and Mr. shOTT of Espresso. Beat on medium speed until the eggs and oil are well incorporated and the batter is lighter in color (about 2 minutes). Bake 50 minutes. Description. The recipe has become everyone's favorite. Preheat the oven to 350° and line the bottom of a 9-inch cake pan with parchment paper. Preheat oven to 350 degrees and spray bundt pan with cooking spray. 252. You haven't had an apple pie quite like this before. Loosen sides and carefully invert it onto a serving plate or cake server. Prepare pound cake according to package directions and set aside. In a large mixing bowl, combine the cake mix, apple pie spice, cinnamon, and nutmeg and mix well. When this is baking, you’ll notice it doesn’t rise very much. OMGoodness.....that sounds delish and I am all about the easy peasy! Mmm, this sure looks good, thank you for linking with Hearth and Soul. COPYRIGHT 2020 BEYOND FROSTING, ALL RIGHTS RESERVED. Add the flour, baking powder, salt, and cinnamon. Toss apples with lemon juice (I just do this on the cutting board I cut them on). Place pie on cookie sheet on lower oven rack. Upside down apple cake Pudding & Cake Serves 12 1h 20 min One of the loveliest things about upside-down cakes is how beautiful they look turned own. When cake is done let sit for 10-15 minutes then flip out of pan and onto a plate. Place 3 tablespoons of caramel sauce in bottom of each souffle cup or ramekin and then top with 3 to 4 tablespoons of apple-pie pieces, arranging them evenly over caramel. Oh, how I wish I could get Macintosh apples out west. Served with whipped cream or vanilla ice cream this will make for a great dessert at your next fall party. Remove from the oven and allow to cool completely. Pour batter over the top and carefully … Pour mixture evenly into the bottom of the cake pan and arrange apple slices on top. Pour the apple pie filling into the bottom off the cake pan; spread it in an even layer. Am visiting from Welcome Wednesday! My Recipe Box. I also made another major change to this cake, and I swapped out half of the sugar in this recipe with Stevia In The Raw®, a zero-calorie sweetener made with extracts from the sweet leaves of the stevia plant. Set aside. Step Two: Saute Apples. Brown sugar and granulated sugar – brown sugar is used in the topping and granulated sugar is used in the cake. Oh, and mint chip ice cream! Oh, upside down apple cake...love it!!! This looks amazing. Scrape down the bowl as needed. And the soften butter in the cake … Aug 12, 2015 - Get your forks ready! I sprinkled a little powdered sugar on top but you could certainly make a vanilla or maple glaze to take it up a notch! If the toothpick comes out clean, your cake is done. Allow the cake to cool for at least 30 minutes. What a lovely idea to use apples in an upside down cake! Of course, that means I am baking apple-all-the-things, especially if it involves apple pie filling. Just make sure your butter and eggs are at room temperature, then mix with a wooden spoon. Pour pie filling into a 9x13-inch baking dish. ; Cinnamon and nutmeg – another delicious option would be to just use apple pie … If you love no-bake recipes, be sure to check out my cookbook, No-Bake Treats! Green apples, such as Granny Smith should be used as they retain more of their shape, while other types of apples might turn to applesauce. Next, you’ll prepare the cake batter and pour it over the apples. :), That sounds great! Take precautions as there may be some liquid in the bottom of the pan. Or perhaps feel a little less guilty about going in for seconds. See more ideas about Upside down cake, Just desserts, Cake recipes. No peeling of apples, just open a can of pie filling… Pinning! I can’t wait to give it a go in this apple-icious cake! Align apples in rows … Oh - wow! To make the pancake sugar free, use honey in place of sugar when cooking the apples. I like them sautéed golden brown, mashed into chunky sauce or in pie, cake … *, Crazy obsessed with desserts and snowboarding. In a loaf pan or deep cake pan, bake the apples in a preheated 325°F oven until soft. Step Two: Saute Apples. This is intentional because the cake will be inverted when it’s served. This Upside Down Apple Pie is absolutely amazing, It has classic homemade apple pie filling that is perfectly spiced, and delicious pecan streusel topping made from scratch. It’s Easy! In a large mixing bowl, whisk together flour, baking powder, salt, and cinnamon. Pour mixture evenly into the bottom of the cake pan and arrange apple slices on top. Hi Otts! I love that Stevia in The Raw Bakers Bag measurements are equal to sugar, makes everything so much easier. Finally add the remaining flour, mixing on low speed while pouring in the remaining milk and beating until all of the ingredients are well combined. I'm your newest follower! Take just a bit of butter and melt it down in a nonstick skillet with Maple Syrup. Spoon the cake batter over the cherry pie filling; gently spread to cover. Desserts are cheesecakes, cupcakes and a good soft sugar cookie Syrup as well to the. Give it a go in this browser for the cake springs back when lightly touched with finger and cinnamon out. Light even film of cooking spray onto your baking dish I like them raw with honey or butter! & cupcakes to the side in a large mixing bowl, blend the butter with brown... 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