These easy to assemble hand pies are delicious straight out of the oven, or you can transport them to game day events or outdoor picnics. … Fold dough over the apple filling and press the edges to seal. Pie Dough – use a pre-made, refrigerated pie crust for convenience! Enjoy. I used a 3.5-inch cutter for these hand pies and I don’t suggest using one much smaller. Kevin’s son Dallen loves apple pie. Add the mini crusts to a 12 muffin tin pan. Your email address will not be published. Mini Caramel Apple Pies nestled in easy soft, buttery, sugar cookie crusts - apple pie doesn't get much easier - or more delicious! Bake the pies for 15 minutes, or until they're golden brown. My favorites include honey crisp, granny smith, jonathan, and gala. Jun 28, 2014 - Mini Caramel Apple Hand Pies. Set aside. There is no additional cost to you. Your dreams are about to come true. The most iconic of American traditions. https://www.epicurious.com/.../views/3-ingredient-caramel-apple-hand-pies If you are going to make these mini salted caramel apple pies, here are a few tips in making sure they turn out right: **Do not overfill the muffin tins as they will be hard to remove from the pan. Roll out cold puff pastry on lightly floured surface to 14-inch square. I might even go so far as to say he won’t. Repeat process with remaining pie crust to make 6 more pies. I think you’ll be head over heels for my Mini Cherry Pies, this Boston Cream Pie … Sometimes, when we have a craving, we go to the store and get a handful of caramel squares and melt them with a little coconut milk. Place a second dough circle atop each filled circle then use a fork to crimp the edges together, sealing each pie. Unroll or unfold pastry onto a flat work surface. They’re all the things I love about a good apple pie… all-purpose flour 2 tsp. its just so dang good. Pour out on to a surface and mould into a ball. Set aside. Scoop a modest spoonful of the apples into one half of each rectangle, then top the apples with a tablespoon of caramel. Ingredients Pie Crust. Place the apple slices in a medium bowl. Tips for Making Caramel Apple Pies. Because right now… I’m still all about apples and pumpkin. https://www.tasteofhome.com/recipes/caramelized-apple-hand-pies Set aside. Add chopped, peeled apples, brown sugar, cinnamon, salt, ground ginger, nutmeg and lemon juice and cook, stirring occasionally for 5 minutes. I have never made mini pies before, but I saw a recipe on Just a Taste and they look so delicious! Serve them as a fun afternoon snack or use them to finish off a family dinner. If you’d like to make a classic apple pie rather than hand held apple pies, I suggest following my Apple Pie … https://www.freutcake.com/in-the-kitchen/mini-caramel-apple-hand-pies In a small dish combine flour, sugar, nutmeg, cinnamon and ginger Peel, core and dice apples into tiny pieces. the flaky crust. HOW TO ASSEMBLE CARAMEL APPLE MINI PIES: To start, you’ll want to make sure that your apples have been chopped small, after you have added the dry ingredients listed place a small spoonful atop each square of dough. I don’t know why I don’t make hand pies … Let cool for 10 minutes before eating. To make the Caramel Apple Pie Filling: Melt butter in a large saucepan over medium heat. He comes to stay with us every second weekend and pretty much every single time, he asks me if we can make an apple pie. Bake the pies for about 15 minutes, or until they're golden brown. A puff pastry crust crisps perfectly in the oven while warming the gooey apple pie filling. and its super nostalgic, too. Cut rolled dough into circles and add a mound of apple mixture In the center of each circle. Butter – adds richness. In a small bowl, combine the apples, lemon juice, cinnamon, sugar and flour, stirring until thoroughly mixed. Repeat process with remaining pie crust to make 6 more pies. cinnamon ½ tsp. I have made a few apple pies this year so this time I figured that I would try something different and make some Mini Caramel Apple Pies. These mini apple pies are the best because not only are they absolutely delicious, but they’re portioned out for you—no pie cutting necessary! A puff pastry crust crisps perfectly in the oven while warming the gooey apple pie filling. With chopped apples, chopped caramel candy bars, walnuts, and a big drizzle of caramel sauce, these mini pies are the perfect sweet bite, rich with fall flavors! These apple pie cookies are stuffed with delicious home made apple pie filling and caramel, then surrounded by flakey pie crust. Cut 3 small slits into the top of each pie. Seal edges of pies with fork; transfer pies to the prepared pan. Brush around the edges of the dough with a finger dipped in egg wash. Melt butter in a large skillet over medium heat; let butter brown to a light golden color and until … Place six of the dough circles on a parchment paper-lined cookie sheet. So he has peeled a lot of apples! Using a 3" circular cookie or biscuit cutter, cut out as many rounds … Keto Caramel Apple Turnovers Storage Instructions. You can prepare it … **Slice the apples very thin and cut them into small pieces. Sep 21, 2018 - Mini Caramel Apple Hand Pies. Add the sugar, cornstarch, cinnamon, and salt. The perfect treat for a cozy night, tailgating, and your holiday dessert table. Please note that I’ve linked to these products purely because I recommend them and they are from companies I trust. These Caramel Apple Hand Pies have a flaky butter crust, sweet apple-walnut filling, and warm spices. Caramel: I use my homemade caramel for this recipe but you can use pre-made caramel as well. Caramel Apple Mini Pie Cups. Using a 3-inch circular cookie cutter or glass, cut out as many circles as possible. check out these recipes. Brush each pie with the egg wash, and then using a sharp knife, cut two or three vents on the top of each pie. Puffed up little fluffy pockets of joy. Mini Caramel Apple Hand Pies adapted from Fretucake Makes 10 1-box store-bought refrigerated Pillsbury pie crust (2 rolls) 2 cups peeled and chopped apples (about 3 apples, diced small) 2 TBS all-purpose flour 1 1/2 tsp apple pie spice mix 1/4 cup sugar 5 - 6 store-bought soft caramels… The Ultimate Crispy Baked Homemade Onion Rings – Gluten Free! ... Apple Hand Pies - Apple Turnovers Recipe - How to Make Hand Pies - Duration: 5:56. Homemade Gyoza Recipe (Best Gyoza Dipping Sauce Ever), Fall Apart Beautiful Boiled Ham Recipe – An Easy Crowd Pleasing Meal, Perfect Pavlova Recipe with Red Wine Cherry Compote & Mascarpone Whipped Cream. These pies have a tender, flaky all-butter pie dough and are filled with cinnamon apples and rich caramel. […] I have made a few apple pies this year so this time I figured that I would try something different and make some Mini Caramel Apple Pies. The hand pie bake time isn’t long enough to really soften the apples, so let’s get them started on the stove. How to Make Apple Hand Pies. Spoon a small portion of the apple filling into the center of each circle, leaving enough of a border around the filling. Place the drained apple in a medium bowl, add the caramel and mix to combine. Place a second dough circle on top each filled circle then use a fork to crimp the edges together. Oh wow, these hand pies sound absolutely delicious!! I originally shared these apple hand pies … Look at that gooey caramely filling coming out! That's Julie there on the left and Debbie on the right, busy women who love to entertain with great food and cocktails. You can go to the trouble of making your own caramel if you like, but this is easier and it tastes great. However, she adores these Caramel Apple Mini Pies! In a bowl or your mixer, add the dry ingredients. I love pastry crust and the ratio of crust to filling is greater with a little mini pie than a traditional piece of pie. Can we make a pinkie promise to not share Christmas recipes until at least the third week of November? https://busycreatingmemories.com/mini-salted-caramel-apple-pies The perfect treat for a cozy night, tailgating, and your holiday dessert table. Remove from oven, and allow to cool to the touch. These Mini Apple Pies have all the flavor of their larger counterparts wrapped into an adorable tiny package! Freeze them on a baking sheet, then transfer them to a freezer bag once hardened. Using about a 3-inch circular cookie cutter, or a martini or margarita glass works good, cut out as many circles as possible. I can split the recipe in half, for a special occasion, or we can freeze a few for later. Place a rack in center of oven; preheat to 425ºF. Can I Use This Recipe to Make Regular Apple Pie? An apple dessert is always a good choice when planning menus in the fall. Doable if you made your caramel quite thick, but still more difficult. Also, caramel and apples make the perfect Fall flavor combination! Add the vinegar and the cold water. I used my own pastry recipe for these pies and adapted the filling recipe just a wee bit. Caramel apple hand pies are the ultimate fall dessert. Read More…, Your email address will not be published. If its small pieces, you can put a good mound on the bottom piece and easily cover it without tears. Its a great recipe! Thin apples will cook quicker as there is not a long baking time for these pies. Cut dough in half crosswise; … Mix until apples are thoroughly coated. Bake at 425 for 15-20 minutes or until golden brown. Then freeze them for 30 minutes. He has even had his friends in the kitchen peeling apples with him. Next, spoon over a bit of caramel and top with another round of dough. Soon. Apple Pie: rustic, flaky, tart, and spicy. And really, who doesn’t love apple pie? Savory theme by Restored 316, « Setting a Metallic & Wood Thanksgiving Table, 2015 Super Bowl Recipe Round-Up | Something About Sofia Battaglia, Apple Pie Baked Apples - Freutcake | Freutcake, Roasted Delicata Squash with Cranberries and Feta, Wild Rice with Sausage, Sweet Potato and Cranberries, 1-box store-bought refrigerated pie crust (2 rolls) *I like to use Pillsbury, 2 cups peeled and diced Granny Smith apples (about 3 apples, diced small), Egg wash (1 egg whisked with 1 Tablespoon water). This recipe takes the best of apple pie and caramel dipped apples and wraps them all up in one little easy-to-eat package! Brush each pie with the egg wash, and then using a sharp knife, cut two or three vents on the top of each pie. Apple & Caramel Filling Hand Pies. Filled with warm cinnamon flecked apple and oozing with salty caramel. In a small bowl, combine the diced apples, lemon juice, cinnamon, sugar and flour. Brush each pie with the egg wash, and cut two vents on the top of each pie with a sharp knife. 1 hour is better. Caramel apple hand pies - we used Unger's Premium mini tart shells as a quick twist, paired with diced apples and chopped up caramels. In a small bowl, add the egg and break it up with a fork. There is nothing like warm apple pie during the fall. The filling is buttery, pleasantly sweet, and filled with cinnamon spice. Then we dip apple slices in the melted caramel! Bake for 25 minutes, or until the crust is golden brown and the caramel begins to bubble out of the slits in the top of the pies. Preheat oven to 375 degrees. Add a piece of caramel … My apple tree is full of tart delicious apples and these Caramel Apple Mini Pie Cups were the perfect way to enjoy them! The dip was created to go with apples and to make it easy to celebrate fun Fall traditions. These Mini Apple Pies have all the flavor of their larger counterparts wrapped into an adorable tiny package! Then, you’ll cut out your circles for the hand pies. And that was enough to give me a headache and make me run to the kitchen for one of these Salted Caramel Apple Hand Pies. Its just chopped up caramel squares! Sprinkle the pies with crystal sanding sugar and place on prepared sheet pan. Apple Juice – adds moisture without watering down the apple flavor. How to Make Mini Apple Pies Salted caramel apple pie. I will post my Apple Pie recipe one of these days too. 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