Then, pour the melted butter into a baking pan and dump the brown sugar to mix together. Betty Crocker™ Super Moist™ butter recipe yellow or white cake mix can also be used to make this popular cake. Place pan in oven to melt butter. For white cake, bake dark or nonstick pan 42 to 48 minutes. Topped with ooey gooey brown sugared caramel … Bake at 375°F for 45-55 minutes until toothpick in center comes out clean. Remove from heat. Classic pineapple upside-down cake is one of our family’s favorites. CAKE MIX PINEAPPLE UPSIDE DOWN CAKE RECIPE. Prepare a box of yellow cake mix following the directions on the box to mix the batter (do not bake in a separate pan; follow instructions below). With a tender, moist yellow cake and a brown sugar and pineapple topping with cherries, it’s no wonder this is a crowd pleasing dessert! As soon as cake LESS-, © 2020 ®/TM General Mills All Rights Reserved. Pour batter over pineapple and cherries. Quick, easy instructions make this pineapple upside down cake with yellow cake mix recipe a breeze.It's easy to transform boxed yellow cake mix into the popular and nostalgic pineapple dessert the family loves. With Betty Crocker™ Super Moist™ yellow cake mix, you can have this impressive dessert prepped for the oven in just 15 minutes. Loosen cake from pan edges and invert onto a large flat dinner plate or round platter. Brown sugar syrup and pineapple bakes into the bottom of this moist, yellow Pineapple Upside-Down Cake. Dump pineapple (including juice) into the … I thought to myself, of course that’s popular: it’s a Pineapple Upside Down Cake! Reducing the fat completely will yield disappointing results, but you can take out most of the fat with almost no noticeable change in texture or taste. Cool 30 minutes. They make the perfect desserts for entertaining. Express Pineapple Upside-Down Cake: Follow original recipe directions for first 4 ingredients. Arrange pineapple slices on the bottom of the skillet. Spoon the mixture into the prepared pan. Just a few simple ingredients and a yellow cake mix make this a quick and easy cake. Combine cake mix, oil, eggs and reserved pineapple syrup mixture (instead of only water) in a large bowl and mix according to package directions. Sign up and we’ll send you our newsletter packed with delicious recipes, tips and quick prep ideas. ), the sweet syrup infuses the pineapple upside down cake with extra flavor. Substitute 1 (9-ounce) package golden yellow cake mix for next 5 ingredients. Store covered in refrigerator. " Preheat oven to 350°F. Leave pan over cake 5 minutes so brown sugar topping can drizzle over cake; remove pan. Delicious moist fruity pineapple and cherries cake. Pour cake mix carefully over the fruit. https://www.yummly.com/recipes/pineapple-upside-down-cake-with-cake-mix Arrange pineapple slices over the sugar, placing a cherry in the center of each. Bake, flip and bring it to the table to add a sweet and colorful flourish to any party!". Drain pineapple, reserving syrup; add water to reserved syrup to equal 1 cup liquid. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, 35 Make-Ahead Brunch Recipes That’ll Let You Hit Snooze, 12 Easy & Elegant Main Courses for Christmas, complete collection of pineapple upside-down cake recipes. Try fresh chopped herbs or dried spices added to the brown sugar and butter mixture for a new flavor twist. or 20 oz. Easy as pie…or cake… MORE+ Place butter in 13x9 inch pan. Add enough water to reserved pineapple juice to measure 1 cup. Stir together melted margarine and brown sugar in 8-inch cake pan. Make batter as directed on box, using 1/2 cup reserved pineapple juice and 1/2 cup water instead of water called for on box. You can update your privacy settings to enable this content. First, make the yellow cake mix and follow the instructions on the box. https://www.tasteofhome.com/recipes/pineapple-upside-down-dump-cake It was invented because several other convenience items were invented that gave the housewife time to make a cake pretty as well as delicious. Add the eggs and the butter used in the topping, and the fat content goes up even more. © 2020 Del Monte Foods, Inc All Rights Reserved. Take your cake mix and read the instructions on the box. DUMP CAKE. Instead of using just water as stated on the box, replace it with pineapple juice. This recipe stars a buttery cake that gets baked on top of a layer of pineapple slices and cherries in a brown sugar-butter mixture, and when it gets flipped over after baking (it’s easier than you think! The one that was brought up most was pineapple with cherry pie filling. Bake, flip and bring it to the table to add a sweet and colorful flourish to any party!" Betty Crocker™ Super Moist™ butter recipe yellow or white cake mix can also be used to make this popular cake. Easiest method is 4 down the middle and 3 on each side of that. Make batter as directed on box, using 1/2 cup reserved pineapple juice and 1/2 cup water instead of water called for on box. Carefully pour batter over pineapple. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=2042087 In 13x9-inch pan, melt butter in oven. 3 tablespoons unsalted butter; 1/2 cup light brown sugar, packed; 20 ounces pineapple slices in juice, drained, juice reserved; 8 maraschino cherries without stems; 15.25 ounce Yellow cake mix … Sprinkle with sugar. You only need a handful of ingredients to make a classic pineapple upside down cake. To make the topping: Melt the butter, and mix with the brown sugar, cinnamon, and ginger. Arrange pineapple slices in the sugar. Place in oven and bake as directed on cake box. This classic favorite has made a comeback, and it's easier than ever to make it when you’re using the cake mix you can always count on, Betty Crocker™ Super Moist™. Preheat the oven to 375°F. The only thing that you have to adjust here is the liquid. Ingredients in Pineapple Upside Down Cake. We had a challenge from a faithful Lizzy T’s customer last week. Except, do not use water for the liquid, use the drain pineapple juice in the can. Del Monte® Sliced Pineapple in Heavy Syrup, Privacy Policy/Your California Privacy Rights. TRADITIONAL PINEAPPLE UPSIDE DOWN CAKE - EASY AND DELICIOUS WITH CAKE MIX! Place cherry in center of each pineapple slice, and arrange remaining cherries around slices; press gently into brown sugar. Our friend orders this chocolate and peanutRead More Make cake batter as directed on box, substituting pineapple juice mixture for the water. Bake 42 to 48 minutes (44 to 53 minutes for dark or nonstick pan) or until toothpick inserted in center comes out clean. Cut the slices of pineapple into halves and line the sides of the frying pan with them (standing up on edge). https://www.food.com/recipe/easy-pineapple-upside-down-cake-14357 Butter + Brown Sugar: These combine in the bottom of the pan to create a caramelized coating for the pineapple when the cake is turned out. https://www.gritsandpinecones.com/easy-pineapple-upside-down-cake-recipe This classic cake boasts all the fruity, gooey, caramel-y goodness that’s made it a favorite for generations—plus a secret shortcut so you can make it in a snap. Bake at 350°F degrees. https://www.tasteofhome.com/recipes/easy-pineapple-upside-down-cake Easy Pineapple Upside-Down Cake Tablespoon whipped cream, butter, pineapple, eggs, water, For white cake, bake dark or nonstick pan 42 to 48 minutes. Place heatproof serving plate upside down onto pan; turn plate and pan over. There are no social login steps defined in Sitecore for this flow! Preheat oven to 325°F. Bake, flip and bring it to the table to add a sweet and colorful flourish to any party!" ture (instead of only water) in a large bowl and mix according to package directions. Sprinkle brown sugar evenly over butter. Place pineapple slices in sugar … Place on cooling rack 5 minutes. An Amish country favorite! A typical pineapple upside-down cake made from a cake mix contains 1/2 cup oil, or 109 grams of fat. Instead of pineapple rings, I use crushed pineapple, coconut, and honey. Cinnamon, nutmeg and cloves added to the brown sugar bake into an aromatic spiced glaze that accents the sweet and tangy pineapple slices. With Betty Crocker™ Super Moist™ yellow cake mix, you can have this impressive dessert prepped for the oven in just 15 minutes. For 3 cups of sweetened whipped cream, in chilled medium bowl, beat 1 1/2 cups whipping cream and 2 tablespoons granulated sugar with electric mixer on high speed until soft peaks form. This is pineapple upside down cake, after all! Spoon batter over prepared pineapple … Pour the batter over the pineapple and cherries. This classic cake boasts all the fruity, gooey, caramel-y goodness that’s made it a favorite for generations—plus a secret shortcut so you can make it in a snap. Serve with sweetened whipped cream or an 8-oz container of frozen (thawed) whipped topping (3 cups) if desired. Forget the idea that baking a pineapple upside down cake is time-consuming. Immediately run knife around side of pan to loosen cake. Please enable all cookies to use this feature. " " This classic cake boasts all the fruity, gooey, caramel-y goodness that’s made it a favorite for generations—plus a secret shortcut so you can make it in a snap.With Betty Crocker™ Super Moist™ yellow cake mix, you can have this impressive dessert prepped for the oven in just 15 minutes. Arrange pineapple slices on brown sugar. Get tropical with a homey, classic pineapple upside down cake. Lightly grease a 9" round cake pan. Image by In The Kitchen With Gina Young via YouTube Heat oven to 350°F (325°F for dark or nonstick pan). Prepare cake mix according to package directions, substituting 1/2 cup pineapple juice for 1/2 cup water. Pineapple upside-down cake is a single layer yellow butter cake upturned after baking to reveal a gleaming mosaic of caramelized pineapple rings. Pour cake batter on top of the pineapple/cherry/nut mixture. We love this cake so much that we’ve developed a. https://www.archanaskitchen.com/classic-pineapple-upside-down-cake-recipe Pineapple Slices: A must! So…I decided to give that recipe a home right here on the blog: a pineapple upside down DUMP cake…where you just dump it all in. Grease ... 2-inch pan. Let stand 5 minutes to let topping slightly set. Place cherry half, rounded side down in the middle of each ring. This is a hybrid pineapple upside-down cake which I've developed over the years. Flip the cake over and serve on a pretty cake stand for a beautifully presented dessert. Melt butter in a deep 10-inch ovenproof skillet over medium heat; stir in brown sugar, cinnamon, nutmeg and cloves. Arrange It is very important to cool the mixture of butter and brown sugar before covering it with the rest of the ingredients, preventing the layer of pineapple and the cake mix from mixing prematurely. Now we get to the cake part of this Yellow Cake Mix Pineapple Upside Down Cake. https://www.pillsburybaking.com/recipes/pineapple-upside-down-cake-99038 This cake is a family favorite that my … 1 can Del Monte® Sliced Pineapple in Heavy Syrup [or 100% juice], 15.5 oz. Carefully pour batter over pineapple. Pineapple Upside Down Cake is a classic dessert recipe that’s stood the test of time. Serve warm or cool. Bake 45 to 55 minutes or until wooden pick inserted in center comes out clean. 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